掲載年 | 2006年 |
文献 | Li CY, Chiu CH, Huang HS, Lin CH, Wu TS: High-performance liquid chromatographic method for simultaneous quantification of eight major biologically active ingredients in 'Da-Chai-Hu-Tang' preparation. Biomed Chromatogr 20(4):305-308, 2006. |
漢方方剤 | 大柴胡湯 |
備考 |